Canteen
Canteen
Introduction
The two stored well ventilated canteen with adequate lighting facility in an open-air environment is a pleasant din of voices, opinions and fun over food. The eatables served in the canteen are prepared under hygienic conditions and are of excellent quality and a treat for the taste buds. The canteen cell manages the canteen, which in consultation with students takes care of different aspects like hygiene, prices, timings, services etc. Canteen functions from 8:30 AM to 10:00 PM to serve food to both day scholarsandfor those staying in hostels as well as the staffs. The food is served four times which include breakfast, lunch, evening snacks and dinner.
Features of the Canteen
The canteen is primarily responsible for serving nutritious and hygienic food to the students and staff. It also servesmeals to the students residing in the campus.
- NSS volunteer should put in:
- Establish rapport with the people in the project area
- Identify needs, problems and resources of the community.
- Plan programs and carry out the plan.
- Relate learning experience towards finding solutions to the problem identified.
- Record the activities in the work diary systematically and assess the progress periodically and effect changes as and when needed.
| Item | Price |
|---|---|
| Samosa | ₹6 per piece |
| Sandwich | ₹30 per piece |
| Burger | ₹15 per piece |
| Ice Cream | ₹25 per piece |
| Momo | ₹30 per plate |
| Tea / Coffee | ₹5 per cup |
Canteen timings
- Monday to Saturday: 10:30 am to 3:00 pm
- Under urgent, abnormal or unforeseen circumstances, the Canteen or any of its sections may be opened later or closed earlier than the scheduled hours at the discretion of Librarian or Principal after proper intimation to all concerned.